No. 1 (2017): Agrobiodiversity for Improving Nutrition, Health and Life Quality - number 1

No. 1 (2017)

Published November 24, 2017
Agrobiodiversity for Improving Nutrition, Health and Life Quality - number 1

Agrobiodiversit for Improving Nutrition, Health and Quality of Life is an Open Access publication series, a collection of scientific papers (original research reports) aimed at the agricultural biodiversity of plant varieties, but also other organisms and their potential for food security, food safety and quality of life. This year, the first issue is presented with a presentation of 131 scientific papers, which are oriented to the description of economic value of plant parts from wild growing, modern, old and local varieties and other genetic forms of traditional, forgotten, less known and less used plant species of botanical, morphometric, biochemical, nutritional, technological, sensory, hygienic, pharmacological, cosmetic, plant breeding and other characteristics.

ISSN 2585-8246

ISBN 978-80-552-1726-0

Articles

Leonora Adamchuk, Tetiana Bilotserkivets, Jana Šimková
Nectar and Pollen Productivity of Common Chicory
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Tamila Ananieva, Elena Fedonenko
Biochemical Iindexes of Tissues in Some Commercial Fish Speies at the Zaporizke Reservoir (Ukraine)
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Olena Andrushchenko
Perspectives of Lithospermum officinale L. Cultivation
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Alina Antonenko, Irina Kireeva
Sterlet, as a Valuable Resource for Food Production
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Olga Balaeva-Tichomirova, Evgenia Leonovich
Assesment of Antioxidant Properties of Early-Flowering Plants
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Оlena Bielikova, Nadiia Matvieieva, Oleksandr Tashyrev, Larisa Yastremskaya
Antimicrobial Activity of Extracts of "Hairy" Root Culture and Regenerated Plants of Ruta graveolens L. Against Some Soil and Pathogenic Bacteria
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Valerii Brovarskyi, Serhii Velychko, Jan Brindza, Leonora Adamchuk
Develoment and Testing of the Technology of Production of the Beebread with the Use of Artificial Combs
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Lyudmyla Buyun, Halyna Tkachenko, Zbigniew Osadowski, Lyudmyla Kovalska, Oleksandr Gyrenko
The Antimicrobial Properties of the Various Extracts Derived from the Pseudobulbs of Coelogyne speciosa (Blume) Lindl. (Orchidaceae) against Staphylococcus aureus
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Ganna Chernikova
Slaughter Quality of Broiler-Chickens by Prebiotic Actigen Using
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Oksana Cherpak, Mikhaylo Cherpak
Comparative Phytochemical Research of Geum urbanum L. and Geum montanum L.
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Aliaksandr Chirkin, Viktoryia Dolmatova
Inhibition of Proteolysis in Plant and Animal Tissues
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Lilia Chisnicean, Nina Rosca
Use of the Various Methods of Reproduction Verbena triphilla L‘Hеr. at Introduction in the Climate Conditions of Moldova
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Róbert Chlebo, Leonora Adamchuk
Pollen Natural Resources for Bees in Slovakia
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Liudmila Corlateanu, Victoria Mihaila, Anatolii Ganea
Storage Potential of Seeds of Maize Collection Samples (Zea mays L.)
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Lyudmyla Deyneko, Oksana Kyshnіrenko
Ecologization of Woodworking Industry as a Factor of Forest Biodiversity
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Kateryna Dovgopolа, Kateryna Garkava, Tetyana Bruzgina
Adaptation - Base of Protection of Plant Organism from the Influence of Heavy Metals
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Kateryna Drobot, Nadiia Matvieieva, Мaxim Kharkhota, Anatolii Shakhovsky, Yakiv Ratushnyak
Artemisinin and Total Flavonoid Content in In Vitro Cultivted Artemisia annua L. "Hairy" Root Culture
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Valentin Drozda
The Analysis of Life Strategies of Populations of Entomopathogenic Fungi in Gardens of Exclusion Zone of the Chernobyl Nuclear Power Plant
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Valentin Drozda, Ilona Bondarenko, Olga Zagayko
Regulatory and Modifying Role of Natural Populations of Entomophages in Biocenoses of the Exclusion Zone of the Chernobyl Nuclear Power Plant
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Valentin Drozda
The Life Strategies and Structure of Populations of Tortrix Moths (Lepidoptera, Tortricidae) in Ecosystems of the Exclusion Zone of the Chernobyl Nuclear Power Plant
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Dina Elisovetcaia
Extraction of the Essential Oil from Juniperus sabina L. Growing in the Republic of Moldova
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Nataliia Ellanskaya, Alexei Gorelov
Features of Microbal Cenosis Forming of Alnus glutinosa (L.) Gaertn. Root Soil
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Olga Gavrylyuk
Outcomes of Calycanthus L. Introduction into the Conditions of Volyn Upland and Possibilities of Its Usage in the Greenery Planting
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Olena Gololobova, Natalia Telegina, Valentina Tolstyakova
Detox Effect from Si-K Foliar Top-Dressing in Green Urban Plantations of Aesculus Hippocastanum L. and Tilia cordata Mill.
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Irina Golubkova, Vladimir Neminushchy
Characteristic of Hybrids of Persica vulgaris Mill. of the Collection of M.M. Gryshko National Botanical Garden of NAS of Ukraine
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Olga Goncharyk
Incubational Quality of Eggs and Embrional Development of Chickens Depending on the Storage Times
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Vasyl Gorobets, Tatiana Scherbacova
Old Peony Cultivars in the Collection of the M.M. Gryshko National Botanical Garden of NAS of Ukraine
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Olga Grygorieva, Svetlana Motuleva, Nataliia Nikolaieva, Svitlana Klymenko, Zuzana Schubertová, Jan Brindza
Pollen Grain Morphological Characteristics of American Persimmon (Diospyros virginiana L.)
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Ivan Grygoryuk, Iryna Feketa
Edaphic Growth Conditions Centaurium erythraea Rafh. in Conditions of Transcarpathia
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Olesia Havryliuk, Nadiia Мatvieieva, Oleksandr Tashyrev, Larisa Yastremskaya
Influence of Cold Stress on Growth and Flavonoids Accumulation in Artemisia Tilesii "Hairy“ Root Culture
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Nataliia Hudz, Karolina Korzeniowska, Paweł Piotr Wieczorek, Zuzana Schubertová, Jan Brindza, Eva Ivanišová
Approaches to the Identification and Assay of Flavonoids in Bee Bread Extracts by Spectrophotometric Method
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Nataliia Hudz, Nataliia Nikolaieva, Chrystyna Konyk, Ivanna Kaplun, Jana Šimková, Olga Grygorieva
Methods of Determination of Sum of Flavonoids in Herbal Products by Spectrophotometric Methods
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Oksana Rybak, Nataliia Hudz, Lyudmila Svidenko, Olga Grygorieva, Oleksandr Makarenko, Jan Brindza
The Role of Herbal Adaptogens and Immunomodulators in Dietary Food and Phytotherapy
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Eva Ivanišová, Kristína Mittuchová, Ján Mareček, Helena Frančáková
Small Berries – Attractive Source of Bioactive Compounds for Consumers
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Iryna Ivanko, Vadym Gorban
Adventization of Dendroflora of the Orel River Valley (Ukraine)
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Iryna Ivashchenko
Phenolic Compounds Іdentified in Chrysantemum coronarium L. Introduced in Ukrainian Polissya
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Tamara Jelezniak, Vorniku Zinaida
Receiving Planting Material of Mountain Savory (Satureja montana L.) at a Vegetative Reproduction
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Miroslava Kačániová, Jaroslav Gasper, Jan Brindza, Zuzana Schubertová, Eva Ivanišová
Bacteria of Apis mellifera Gastrointestinal Tract: Counts, Identification and Their Antibiotic Resistance
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Mariia Kalista
Underutilized Medicinal Species of Crambe L. of the Flora of Ukraine
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Svitlana Khyzhnyak, Oksana Sterlikova, Sergiy Poloschyk, Yuliya Bulanchuk, Oksana Samkova
Studies of Есоtoxicity of Herbicides to Influence the Soil Fauna
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Oksana Kibalnik, Dmitry Semin, Vyacheslav Gorbunov, Valery Zhuzhukin, Irina Efremova, Svetlana Kukoleva, Victoria Starchak, Aleksey Arhipov, Olga Kameneva
Directions of Breeding of Grain Sorghum in the Lower Volga Region of Russia
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Alexandru Kirilov, Raisa Cozmic, Oleg Kharchuk, Svetlana Bashtovaia, Eleonora Kirilov, Marchela Kistol
Effects of Linaroside on Soybean Seed Germination
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Svitlana Klymenko, Olga Grygorieva, Lyudmila Onyshuk
Biological Bases of Seed and Vegetative Reproduction of Cornelian Cherry (Cornus mas L.) in Nature and Culture
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Svitlana Kovtun-Vodyanytska
Representatives of Lamiaceae Lindl. Family in Collection of Non-Traditional Aromatic Plants of M. M. Gryshko National Botanical Garden of NAS of Ukraine
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Svitlana Kraievska, Natalia Stetsenko, Korol Oksana
Comparing Between the Amino Acid Composition of Flax Seeds Before and After Germination
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Maryna Kryvtsova, Nadija Bobrik, Marjan Sabov, Mark Sabov
Microbiological Indication of Soils in Zone of Influence of Perechin Timber and Chemical Plant
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Iryna Kudinova
Extension and Sustainable Development in Globalization Conditions
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Alla Kuklina, Vladimir Sorokopudov, Anna Stepanova
Amelanchier medik. (Rosaceae) Fruits – A Nutrition Dietary Product and a Source Material for Phytopharmacology
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Magdaléna Lacko-Bartošová, Veronika Čurná
Quality of Organic Emmer Wheat and Possibility of Its Utilization
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Magdaléna Lacko-Bartošová, Ľudmila Leváková
Lutein and Zeaxanthin Content in Milling Fractions of Selected Wheat Species and Varieties
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Magdaléna Lacko-Bartošová, Lucia Lacko-Bartošová
Quantitative and Qualitative Traits of Triticum dicoccon Schrank – Correlation Analysis
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Volodymyr Levon, Іnna Goncharovska
The Content of Anthocyanins and Chalcones in a Decorative Small-Fruited Apple Trees and Hybrids of Apple Trees „Vydubetska Plakucha“
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Volodymyr Levon, Svitlana Klymenko, Maxim Tesliuk
Dynamics of the Content of Phenolic Compounds in the Shoots of the Representatives of the Family Cornaceae Bercht. Et J. Presl in the Period of Winter Dormancy
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Olena Lokutova, Diana Onopriichuk
Rural Tourism for the Save of Agrobiodiversity and the Solution of Socio-Economic Problems of Rural
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Tetiana Lozova, Ivan Syrokhman, Marta Mariia Kalymon
Usage of Plant Ingredients as Antioxidants for Food Production
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Ivan Maga
Using the Azo Coupling of 3-Chloro-2-Ethoxiethilaniline for Its Determination in Form of Related Triazene Derivative by Method of the High Performance Liquid Chromatography
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Natalia Mascenko, Alla Borovskaia, Raisa Ivanova, Petr Ciumac
Specific Action of Iridoid Glycosides from Linaria vulgaris Mill. Depending on the Species
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Serhii Mishchenko
Comparative Characteristics of Line-Variety and Intervarietal Hemp (Cannabis sativa L.) Hybrids by Productivity
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Erika Mňahončáková, Katarína Ražná, Pavel Hrubík
Cultural Extension of Taxodium in the Territory of Slovakia and Its Genetic-Genomical Notes
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Iuliia Motuzka
Components of Quality of Products for Special Medical Purposes
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Svetlana Motyleva, Jan Brindza, Ivan Kulikov
The Morphology of Pollen Grains of the Some Species of Rosaceae Juss. Family
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Svetlana Motyleva, Nataliya Kozak, Ivan Kulikov, Sergei Medvedev, Zulfira Imamkulova
The Peculiarities of Actinidia Species Leaves Micromorphology
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Nataliia Nikolaieva, Janka Nôžková, Nataliia Hudz, Olga Grygorieva, Jan Brindza
Development of Analytical Procedure of Determination of Sum of Flavonoids in Hazelnut (Corylus avellana L.) Pollen
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Hanna Nikonorova, Irina Kireeva
Effectiveness of Artificial Reproducion Acipenser Gueldenstaedtii
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Olena Palamarchuk, Nadiya Dzhurenko, Olga Steshenko
Optimization of Conditions for the Creation of Vegetable Adaptogenic Substance for Functional Phytocomposition
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Svetlana Pankova, Oleg Katerynych
Product Quality of Domestic Dual Purpose Hybrid Chickens under Conditions of Private Households
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Liudmyla Pavlenko, Svitlana Mashkovska, Natalia Marynenko
Introductory Evaluation of Species of Ornamental Herbal Lianas in the Conditions of M. M. Gryshko National Botanical Garden of NAS of Ukraine
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Oksana Pereboichuk
Practical Aspects of Use of Perspective Ornamental plants of the Genus Anemone L. for the Landscaping in Forest-Steppe of Ukraine
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Lenka Petrovičová, Želmíra Balážová, Martin Vivodík, Zdenka Gálová
Separation of Rye Secalins by A-Page
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Volodymyr Radchenko, Artyr Likhanov, Raisa Matyashuk
Histochemical Heterogeneity of Secretory Structures in the Flowers of Lysimachia nummularia L.
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Silvia Rotary, Svetlana Lyatamborg
Results of Selection of Winter Durum Wheat in the Republic of Moldova
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Ivan Savchuk, Valentina Stepanenko, Nadiia Pavliuk
Productive Quality and Digestibility of Nutritive Substances in the Organism of Bunches at the Use of Fire Pow
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Oksana Shymanska, Olena Vergun, Jamal Rakhmetov, Valentyna Fishchenko
The Content of Photosynthetic Pigments in the Leaves of Galega officinalis L. and Galega orientalis Lam. Cultivars
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Inna Sithinska
Pathogenetic Features of Vascular-Endothelial Disfunction of Patients with a Peptic Gastric and Duodenum Ulcer Comparing with a Hyperpiesis and Diabetes Mellitus 2, Ways of Correction
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Inna Sithinska
Method of Correction of Endothelial Dysfunction of Blood Vessels of Patients with Peptic Ulcer of Stomach and Duodenal Ulcers Combined with Arterial Hypertension and Diabetes Mellitus Type 2
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Lesia Sokol
Ecological Policy in Agricultural Land Resources Using of Ukraine
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Sergij Stankevych
Comparative Characteristic of Sea Kale (Brassiaceae: Crambe abyssinica Hochst.) with Others Oil-Producing Cabbage Crops of the Eastern Forest-Steppe of Ukraine
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Oksana Taran, Mykola Lisovyy, Olena Savina, Lidiya Mishchenko
Necrotic and Common Strains of Potato Virus Y and Resistance of Plants Nicotiana tabacum L. and Nicotiana rustica L.
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Oksana Taran, Lidya Mishchenko, Nataliia Nesterova, Alina Dunich
Viral Disease and Lipid Peroxidation in Conditions of Biotic and Abiotic Stress of Sambucus nigra L. Plants
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Nina Titova
Physiological Characteristics of Different Cultivars of Apricot
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Halyna Tkachenko, Lyudmyla Buyun, Zbigniew Osadowski, Vitaliy Honcharenko, Andriy Prokopiv
The Antimicrobial Efficacy of Ethanolic Extract Obtained from Ficus benghalensis L. (Moraceae) Leaves
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Halyna Tkachenko, Lyudmyla Buyun, Zbigniew Osadowski, Myroslava Maryniuk
The Antibacterial Activity of Certain Sansevieria Thunb. Species against Escherichia coli
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Halyna Tkachenko, Zbigniew Osadowski, Lyudmyla Buyun
The Antimicrobial Properties of Extracts Obtained from Begonia goegoensis N.E.Br. Leaf against Pseudomonas aeruginosa Isolates
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Oleh Tryhub, Vitaliy Burdyga
Preservation and Use of Local Cultivars of Buckwheat Ukraine National Collection
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Ruslana Umanets, Dmytro Umanets
Chemical Composition Under Rabbit Unconventional Feeding
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Оksana Vanzar, Vasil Romanyuk
Estimation of the Stability of Exotic Species of Dendroflora of Green Plantations of the Historical Part of Chernivtsi
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Julia Vecheria, Nataliia Prokopenko
The Influence of Sorting of Hatching Eggs on the Indicators of Growing of Broiler Chickens
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Olena Vergun, Djamal Rakhmetov, Valentyna Fishchenko, Svitlana Rakhmetova, Oksana Svitlana, Oleksandr Bondarchuk
The Biochemical Composition of Plant Raw Material of Panicum virgatum L. Varieties
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Olena Vergun, Jan Brindza, Djamal Rakhmetov
Total Antioxidant Activity of Plants of Symphytum L. Species
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Olena Vergun, Djamal Rakhmetov, Valentyna Fishchenko, Svitlana Rakhmetova, Oksana Shymanska, Nina Druz, Ludmyla Bogatel
The Lipid Content in the Seeds of Brassicaceae Burnett Family
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Yulia Vinogradova, Olga Shelepova
Prospects for Using Two Alien Solidago L. Species, Invaded the Natural Communities of the Hron River (Slovakia)
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Martin Vivodík, Petrovičová Lenka, Želmíra Balážová, Zdenka Gálová
Genetic Variation of Maize Genotypes (Zea mays L.) Detected Using SDS-Page
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Martin Vivodík, Lenka Petrovičová, Želmíra Balážová, Zdenka Gálová
Characterization of Slovak Castor Genotypes (Ricinus communis L.) Using Molecular Markers
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Martin Vivodík, Lenka Petrovičová, Želmíra Balážová, Zdenka Gálová
Assessment of Rapid Polymorphism In Maize (Zea mays L.) Genotypes
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Martin Vivodík, Lenka Petrovičová, Želmíra Balážová, Zdenka Gálová
Detection Genetic Variability of Castor Genotypes (Ricinus communis L.) Using SSR Markers
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Martin Vivodík, Lenka Petrovičová, Želmíra Balážová, Zdenka Gálová
Genetic Diversity of Maize Accessions (Zea mays L.) Cultivated from Europe Using Microsatellites Markers
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Elena Vlasova
Evaluation Of Morphological Diversity Of Lupinus angustifolius L. Depending On Growth Stages
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Nataliia Zaimenko, Nataliia Pavliuchenko, Svitlana Klymenko, Vitaliy Dobroskok, Sergiy Krupa
Stabilization by Silicon Compounds of the Allelopathic Soil Regime under Perennial Fruit Plantations
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